PASTRY L
Retailer / 1F Cafe&Bar LIBER
[Sales] 11:30-21:30
[Dine-in] Until 22:00
–Gelato–
LIBER’s Gelato
Supervised by "Asia's first Gelato world champion, Taizo Shibano"
Enjoy the rich yet delicate flavor of Gelato.
Take-out options are available at Cafe & Bar LIBER on the 1st floor of the hotel.
TAIZO SHIBANO
Born in Noto Town, Ishikawa Prefecture.
The company aims to become a "comprehensive manufacturer of dairy products originating from Ishikawa Prefecture" that is world-class in its Gelato, cheese, and yogurt.
He has produced numerous shops across the country through Gelato illusion and Gelato supervision and consulting.
He is constantly exploring new possibilities beyond the boundaries of Gelato, demonstrating his multifaceted talents by developing many new products through Gelato workshops, collaboration with farmers and other companies.
■Awards and media appearances
2015 Gelato Japan Champion (sponsored by the Japan Gelato Association)
2017 Sherbeth Festival 2017 (Palermo/Italy) Overall winner World Champion *First Asian
2021 The Best Gelateria in the World World Champion
2023 The Best Gelatiere in the World Roma,Milano World Champion
Media: Jonetsu Tairiku, NHK Professional Work Style, and others
LIMITED FLAVOR
Limited time offer Cafe Almond Bergamot Flavor
Limited time offer from December 1st to February 16th
This fragrant gelato, created by Kosuke Shibano, known as the "Gelato Knight," won first place in the bergamot category at the Silvetta Festival, an international Gelato festival held in Italy in 2024. It is a combination of espresso and almond Gelato.
Limited time offer Apple and mascarpone spices
Limited time offer from December 1st to February 16th
This Gelato the mellow flavor of apple and mascarpone with a hint of spices that fills your mouth.
Limited time offer Matcha
Limited time offer from 12/1 to 2/28
A well-balanced blend of the bitterness of matcha catechins and the sweetness of milk. Enjoy the flavor of high-quality matcha from Kyoto.
FLAVOR
Recommended No.1 : Noto Premium Milk
This is a representative flavor that makes the most of the potential of Oku-Noto Milk, which is "dairy farmer-exclusive raw milk" that won the Minister of Agriculture, Forestry and Fisheries Award.
Recommendation No.2 Grand Pistachio
We use an original paste made from roasted pistachios, the queen of nuts. Blended with raw milk from Noto, this is a highly recommended product that is packed with our commitment to quality. *Grand Pistachio is a premium taste that costs +200 yen.
Recommendation No. 3: Strawberries, strawberries, strawberries
A sorbet-type drink that captures the sourness of fresh strawberries. It is made without milk so that you can enjoy the natural flavor of strawberries.
Chocolate Italiano
A blend of high-quality cacao, almonds, and hazelnuts, this fragrant Gelato is a must-try for chocolate lovers.
*Sales are currently suspended.
It may change depending on the purchasing situation.
In-store sales only
Compare 6 types of Gelato
￥1,600
*This item is only available in-store.
*Take-out sales are not available.
*This is the menu with last orders at 9:00pm.
*Different from the 6 types sold in stores.
Please ask the staff for details.
SIZE & PRICE
Cup
Single
Single
￥550
Double
Double
: 700 yen
Triple
Triple
: 850 yen
Cone
Waffle Cone
Waffle cone
+¥50 from the above price
※The photograph is an image.
*All prices listed include consumption tax.
*The contents are subject to change.
