September 1, 2025 - October 13, 2025
Limited-time Gelato available: "Tottori Prefecture 20th Century Pear and Yogurt," "Mango Cream," and "Blueberry Lavender"!
LIBER HOTEL 's second brand, PASTRY L, is introducing limited-edition Gelato made in the hotel under the supervision of Asia's first Gelato world champion, Taizo Shibano: "Tottori Prefecture Nijisseiki Pear and Yogurt," "Mango Cream," and "Blueberry Lavender." Be sure to enjoy these three appealing flavors.
Tottori Prefecture 20th Century Pear and Yogurt
Made with a generous amount of Tottori Prefecture's "Nijisseiki Pears," known for their fresh juice and elegant sweetness.
Combined with yogurt and fresh cream, it creates a refreshing Gelato.
Mango Cream
The rich fruitiness of mango blends with the smoothness of fresh cream, creating a luxurious melt-in-your-mouth texture with every bite.
Blueberry Lavender
The refreshing acidity of blueberries and the elegant aroma of lavender create a gorgeous and elegant taste.
*The photo is for illustrative purposes only.
PASTRY L
| Sales location | 1F "Cafe＆Bar LIBER" |
| Sales period | [Tottori Prefecture Nijisseiki Pears and Yogurt] September 1, 2025 (Monday) - October 13, 2025 (Sunday) [Mango Cream] July 18, 2025 (Friday) - September 18, 2025 (Thursday) [Blueberry Lavender] July 18, 2025 (Friday) - September 18, 2025 (Thursday) |
| Sales time | 11:30-22:00 *L.O.21:30 *In-store dining available until 22:00 |
| Fee | Single: 550 yen / Double: 700 yen / Triple: 850 yen *"Mango Cream" and "Blueberry Lavender" are premium flavors that cost an additional 150 yen on top of the prices above. |
| Remarks | *All prices listed include consumption tax. *Contents may change depending on purchasing status. |